Collaboration Between Drug and Medical Food Manufacturers to Boost Market's Growth

For further information on this analysis, please click here. For further information on this analysis, pleaseclick here. "The need for balanced nutrition that supports the human body's built-in defense mechanism will prompt the demand for medical food over the next two to three years," said Nimisha Dhomne, Chemicals, Materials & Nutrition Research Analyst at Frost & Sullivan. "Additionally, increasing physician awareness and medical adherence by patients in developing...

For further information on this analysis, please click here.

"The need for balanced nutrition that supports the human body's built-in defense mechanism will prompt the demand for medical food over the next two to three years," said Nimisha Dhomne, Chemicals, Materials & Nutrition Research Analyst at Frost & Sullivan. "Additionally, increasing physician awareness and medical adherence by patients in developing economies are expected to boost the growth of the global medical food market."

Dhomne added: "Protein ingredients will dominate market share by 2030 as they contribute to the bulk of medical food composition and play a vital role in trauma and illness recovery. Similarly, rising consumer awareness of the role of prebiotics in immune and digestive health will boost the growth of the prebiotics segment over the forecast period."

To reap the benefits of the expanding medical food industry, market participants should:

Global Medical Food Growth Opportunities is the latest addition to Frost & Sullivan's Chemicals, Materials & Nutrition research and analyses available through the Frost & Sullivan Leadership Council, which helps organizations identify a continuous flow of growth opportunities to succeed in an unpredictable future.

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Global Medical Food Growth Opportunities

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