FoodTrekking Awards Applications Open For Excellence & Innovation In Food & Beverage Travel

APPLICATION PROCESSThe application fee is a flat US$110 per category. Members of the World Food Travel Association will find discount codes available in the online member community. Businesses interested in applying can learn more or apply at: www.FoodTrekkingAwards.org
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PORTLAND, Oregon, (informazione.news - comunicati stampa - turismo)

APPLICATION PROCESS
The application fee is a flat US$110 per category. Members of the World Food Travel Association will find discount codes available in the online member community. Businesses interested in applying can learn more or apply at:
www.FoodTrekkingAwards.org

REVIEW PROCESS
Recognition is awarded to a single First Place winner in each category. Winners receive an attractive color acrylic plaque to display showing their achievement; acknowledgment on the News page of the World Food Travel Association; and @mentions of the winning business name and category in the World Food Travel Association's social media channels and most importantly, complimentary entry to the Food Travel Innovation Summit in London on Sunday, November 3 (£399 value).

ABOUT THE AWARDS
The FoodTrekking Awards for the food travel industry are another first pioneered by the World Food Travel Association (WFTA). Every so often, you hear about an award for a foodie destination or tour operator, or an award for local excellence, but these awards usually do not bring the international recognition that is afforded by the World Food Travel Association, the world's leading authority on food and beverage tourism. Read more about the history of food tourism. Peruse past winners on the WFTA's website here:
https://www.worldfoodtravel.org/cpages/foodtrekking-awards

FoodTrekking Awards Applications Open For Excellence & Innovation In Food & Beverage Travel

FAQ
The answers to many questions (application process, cost, eligibility, deadlines, terms and conditions, etc.) can be founded in our Association's support portal here. 

PRESS CONTACT: ERIK WOLF, [email protected], (+1) 503-213-3700 (US Pacific Time)

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