World Food Travel Association Announces 2017 FoodTrekking Awards

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The number of categories being recognized has grown from only 5 in 2016 to 13 categories in 2017, as follows:

Businesses and organizations interested in applying can do so on the Awards website at www.FoodTrekkingAwards.org. Applications are being accepted between January 1 and February 28, 2017 , when the application process will close.

Ten experts in their specific fields will serve as judges for the 2017 Awards, as follows:

Each judge reviews two different applicants according to established criteria in a confidential review process. In the event of a tie, a third judge will review each of the tied applications. A grand prize and a runner-up are selected for each category. A small application fee charged to each applicant helps to offset the cost of managing the awards.

The winners of the 2017 FoodTrekking Awards will be recognized at a special ceremony at the conclusion of FoodTrekking World, the world's largest food and beverage tourism convention for the trade, on Tuesday, April 4, 2017 , in Portland, Oregon , USA. Award applicants are encouraged to attend FoodTrekking World, but are not required to do so to enter or win.

The first year the awards were held was 2016. For a list of past winners, visit http://foodtrekkingawards.org/winners

The World Food Travel Association (WFTA) is a non-profit and non-governmental organization (NGO) and is recognized as the world's leading authority on food tourism. Its mission is to drive economic development for the food, drink, travel and hospitality trade. The Association was founded in 2003 by its Executive Director Erik Wolf and today brings innovative food tourism solutions and thought leadership to 48,000+ industry professionals in 139 countries. Learn more at www.WorldFoodTravel.org.

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Media Contact: Erik Wolf , Executive Director, World Food Travel Association
(+1) 503-213-3700 (GMT-8)   help@worldfoodtravel.org