The Third International Biofilm Summit in Collaboration With Cibus Tec

 "We are extremely proud that we were able to come closer together with Cibus Tec, a worldwide reference", explains George Blackman, CEO of the company REALCO and President of the IBS Council. "This emphasises the interest that the industry bears towards the issue of biofilm contamination which is one of the main threats of the market. More than 7 recalls per week in Europe are linked to a pathogen able to generate biofilms, which makes it a real concern for industrials. Not only in terms of public health – considering almost 3,000 people die each year in the United States from food-borne illnesses –, but also regarding profitability as hygiene crises are estimated to cost several billions of euros to stakeholders on a yearly basis!And this does not even take all the risks linked to liability and reputation management into account."

Belgium, 12/06/2019 (informazione.news - comunicati stampa - cibi e bevande)

 " explains George Blackman , CEO of the company REALCO and President of the IBS Council. " ."

This is precisely the reason why the IBS was first set up: raise awareness around biofilms – a main cause of contamination – and spread best practices to help prevent induced disasters. Biofilms are created by an accumulation of bacteria which develop a protective matrix made up of organic polymers allowing bacteria to resist conventional cleaning and disinfection tools, thereby helping them multiply exponentially.

" " adds Fabio Bettio , Brand Manager Cibus Tec. " .

This issue is far-ranging as it concerns the whole of the industry: from breweries and non-alcoholic beverage, to meat, fish and dairy transformation industries. It is estimated that 60% of food-borne illnesses are caused by biofilms on equipment surfaces of processed foods. The summit aims to give concrete solutions to get rid of them.

Frank Boelaert, from the European Food Safety Authority (EFSA), concludes: " "