True Stories of Food Safety Culture Around the World: A New Season of the GFSI Web Series
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In Buenos Aires, viewers meet Javier Torres, Technical Manager at the ingredients supplier Alfa Argentina. The Global Markets Programme translated the company's passion for quality, which Torres calls innate to the Argentine spirit, into a robust food safety culture that travels beyond their walls to influence their suppliers and customers. Linking with GFSI means "entering into a network of professionals … who are willing to collaborate with any company that is committed to safety," Torres says.
Across the ocean in Lagos, viewers are welcomed to vibrant Nigeria by Veronica Kalu-Ufe, Quality Assurance Manager and Food Safety Team Leader at Golden Sugar Company. The Global Markets Programme helped Golden Sugar stand out in a crowded national market and meet international standards. Today, Kalu-Ufe is a vocal ambassador for GFSI in Nigeria. "It's not just about getting certified," she says. "It's about making it a culture."
The new episodes premiered during Plenaries 3 and 4 on 26th and 27th February at the GFSI Conference in Seattle and are now available on GFSI Youtube and at mygfsi.com. Viewers are encouraged to subscribe for upcoming episodes and other updates.
Steve Leavitt, President of Emerging Opportunity Group at Rollins, Inc., parent company of Orkin says, "We are proud to partner with GFSI for the third year in a row, bringing to light the food safety challenges and success stories from around the world. At Orkin, we take food safety seriously and strive to advance our processes and solutions for supply chain across the world. Orkin is committed to staying abreast of the latest developments in food safety science, technology and collaborative tools to help better serve our customers, and GFSI is a great partner and resource in helping us do so."
Press Contact: Lisa Prévert, [email protected]
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