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7 Recipes TV's Favorite Cook Wants You to Eat to Stay Healthy!
On LA's top chefs veganize a German pastry - called a Maultaschen - by filling the dough with spinach and peas instead of meat. Jackfruit is transformed into fish cakes. The classic Mexican burrito gets a makeover with pickled cabbage. There's a new spin on Italian Panzanella salad, a wild take on peanut butter sandwiches and an ice cream pie made with almonds. All of it: 100% cholesterol-free, dairy-free and meatless, packed with vitamins, minerals, anti-oxidants and anti-inflammatories to fortify our health.
One of the stars of this special edition is , the award-winning actress who plays 's endearing head cook Beryl Patmore . Mrs. Patmore cracks eggs and whips cream in the historic drama's kitchen. But, in real life, actor Lesley Nicol has had a change of heart when it comes to what's in her stew. Fans may be surprised to learn that Lesley has become a vegan. She's even taking vegan cooking classes from one of the show's chefs, 's , who shows viewers how to make butternut squash Coulis topped with roasted vegetables and vegan feta cream.
In this special edition, the food is delivered to those most in need, from children's charities to senior centers, by the amazing organization reated by actress and mother to superstars and , who all appear on the show.
, President of
, calls it the perfect show for our times: " breaks critically important new ground as people everywhere rethink what to eat for health, ethics, and the environment. It's engaging and fun, as it tackles the issues that matter most." Dr. Barnard appears on the show explaining plant-based nutrition.
The show's host is journalist and author . Also appearing: 's 's , 's , Friday's original "Bye Felicia" , supermodel influencer , s and announcer .
Interviews available upon request.
is produced by and the nonprofit 501c3 , and directed by Emmy Award winner Eamonn McCrystal .
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