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The Global Aquaculture Market Witnesses Growth as the Demand for Protein Surges

For further information on this analysis, please click here. For further information on this analysis, pleaseclick here. "The aquaculture industry has fully recovered from the pandemic after facing the most intense impact in the first half of 2020," said Akheela Dhiman, Chemicals, Materials & Nutrition Research Analyst at Frost & Sullivan. "Further, the reopening of hotel, restaurant, and café (HORECA) in the second half and recovery in global household demand revived the...
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"The aquaculture industry has fully recovered from the pandemic after facing the most intense impact in the first half of 2020," said Akheela Dhiman . "Further, the reopening of hotel, restaurant, and café (HORECA) in the second half and recovery in global household demand revived the industry."

Dhiman added: "Increasing investment in smart farming and other technologies will provide detailed information on the nutrition, health, and environment of the species on the farm and will generate additional revenue streams. Additionally, the development and adoption of many of these technologies across all supply chain components have led to robust farmed seafood production."

To take advantage of the expanding global aquaculture market, explore these growth opportunities:

 is the latest addition to Frost & Sullivan's research and analyses available through the Frost & Sullivan Leadership Council, which helps organizations identify a continuous flow of growth opportunities to succeed in an unpredictable future.

For over six decades, Frost & Sullivan has helped build sustainable growth strategies for Fortune 1000 companies, governments, and investors. We apply actionable insights to navigate economic changes, identify disruptive technologies, and formulate new business models to create a stream of innovative growth opportunities that drive future success. Contact us: Start the discussion.

Contact:

Nicole Ryder

Corporate Communications

E: Nicole.Ryder@frost.com

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