Why can Weifang's "local specialties" be brought to the global dining table

Large quantity and excellent quality are distinctive features of Shandong's local specialties. At the Shandong Caiyangzi Salt Field in Yangkou Town, Shouguang City, the high-end seasoning salt flower from the domestic and foreign catering industry is also produced here. "Salt Flower Edible Salt contains a variety of minerals and trace elements, with a delicate taste, rich taste levels, and extremely fast melting speed." said Wang Yi, Deputy Director of the Salt Sales and Service Office of Shandong Caiyangzi Salt Factory Co., Ltd.

Large quantity and excellent quality are distinctive features of Shandong's local specialties. At the Shandong Caiyangzi Salt Field in Yangkou Town, Shouguang City, the high-end seasoning salt flower from the domestic and foreign catering industry is also produced here. "Salt Flower Edible Salt contains a variety of minerals and trace elements, with a delicate taste, rich taste levels, and extremely fast melting speed." said Wang Yi, Deputy Director of the Salt Sales and Service Office of Shandong Caiyangzi Salt Factory Co., Ltd.

Local specialties not only serve domestic and international dining tables, but also bring higher income to Shandong farmers. In Liujiaying Village, Jiangyu Town, Linqu County, farmer Niu Tonghai entered the "foreign style" goose liver industry due to the breeding of Langde geese: "He can raise five batches per year, sell about 20000 geese per year, and earn more than ten yuan per goose. He can earn two to three hundred thousand yuan per year."

 

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